Papa Joe 3.5 inch Ancho/Poblano Pepper

$ 2.29 USD

– Sold Out

One of the most popular chiles in Mexico
The green, 3"-6" poblano is most often stuffed with cheese or meat for chiles rellenos and the dark, reddish-brown dried ancho is used in a variety of sauces, such as the traditional "mole poblano"
1,000-2,000 Scoville Heat Units (mild).