Organic, Heirloom.

Grown as an annual, 'Moss Curled' parsley can grow through fall and into winter because of its cold tolerance. 

It has a milder flavor than flat-leaved types and can enhance almost any food, in flavor and in beauty. 

It is a very nutritious herb (vitamins A, B, C), and freshens breath. 

Pair with flowers in ornamental plantings, and grow indoors in the winter!